THE PORK MEAT SPAIN DIARIES

I'm sure A lot of people say the Spanish don’t consume sangria, mainly because it’s a lot more of a vacationer consume. Granted I have however…Lechazo can be a infant lamb that remains to be suckling. In Spain milk is "leche", Therefore the term "lechazo" refers specifically to this truth. The meat (sometimes coated in pork lard) is baked in